Gérez toutes les commandes en direct depuis un seul espace
Recevez, vérifiez, mettez à jour et finalisez les commandes de retrait, livraison, sur place, QR et autres canaux connectés depuis un tableau de bord TabTake clair.
Order Dashboard
Opérations de commande connectées
Tous les canaux de commande dans une seule vue
TabTake relie les canaux de commande, les menus, les flux de cuisine, les paiements et les analyses dans un tableau de bord central.
See Every Active Order Clearly
Bring new and active orders into clear status columns so teams can focus on what needs attention next.
- New, accepted, preparing, ready, and completed columns
- Search, sort, and priority controls
- Location and channel filters
- Overdue and scheduled-order indicators
Order Dashboard
Keep Every Item and Instruction Together
Open an order to review the information needed by front-of-house and kitchen teams.
- Products, quantities, and variations
- Modifiers and customer notes
- Customer and fulfilment details
- Order total and payment status
Order Details
Move Orders Through a Clear Workflow
Update an order manually as it moves from receipt to fulfilment, including cancelled or rejected states where supported.
- Accept or reject new orders
- Mark orders preparing or ready
- Complete or cancel orders
- Keep a visible status timeline
Status Management
Know Where Every Order Came From
Use order-source labels to distinguish online, QR, collection, delivery, dine-in, and connected integration orders.
- Clear source label on every card
- Filter by order channel
- Keep fulfilment method visible
- Separate connected sources without switching tools
Channel Identification
Keep Service Times Visible
Review required times, preparation estimates, scheduled orders, and overdue indicators while service is moving.
- Required and preparation times
- Scheduled order visibility
- Overdue indicators
- Timing-based filters
Preparation Timing
Find the Orders That Need Attention
Narrow the workspace by location, status, channel, time, customer, or order number.
- Search customer or order number
- Filter by branch and status
- Filter by channel and time
- Clear filters quickly
Search and Filters
Send Accurate Order Information to the Kitchen
Connect order details with Kitchen Printing and preparation workflows so production teams receive clear tickets.
- Route order items to kitchen stations
- Include modifiers and notes
- Keep preparation status aligned
- Support location-specific printing
Kitchen Connection
See Payment Status Before Fulfilment
Show supported paid, unpaid, pending, refunded, or cash-on-collection states beside the order.
- Visible payment status
- Cash-on-collection label
- Pending and refunded states where supported
- Total shown with fulfilment details
Payment Visibility
Review Completed and Cancelled Orders
Search past orders and review their status timeline for day-to-day operational follow-up.
- Completed and cancelled views
- Searchable order history
- Status timeline
- Operational records
Order History
Monitor Orders Across Every Restaurant
Use central branch filters and location-specific views to monitor service across a restaurant group.
- All-location overview
- Branch-specific order queues
- Location filter and labels
- Central operational visibility
Multi-Location Management
Fonctionnement
De la nouvelle commande au service terminé
- Étape 1
1. Order Received
A new order appears with its source, required time, customer, and payment status.
- Étape 2
2. Order Reviewed
The team checks items, modifiers, notes, fulfilment, and timing.
- Étape 3
3. Order Accepted
The order moves into the active preparation queue.
- Étape 4
4. Kitchen Preparation
Kitchen teams receive accurate details and prepare each item.
- Étape 5
5. Ready for Fulfilment
The order is marked ready for collection, table service, or delivery.
- Étape 6
6. Order Completed
The completed order moves into searchable history and reporting.
Configurez votre tableau de commandes
Connectez les sources de commandes, configurez le flux et préparez votre équipe au service en direct.
Connect Order Channels
Bring supported online, QR, collection, delivery, dine-in, and integration orders into the dashboard.
Configure Order Statuses
Set the operational states your restaurant team uses during service.
Set Preparation Rules
Configure preparation timing and location-specific workflow rules.
Train Your Team
Give each team member the right permissions and a clear status process.
Conçu pour le service en direct
Un espace de commandes pour chaque modèle de service
Independent Restaurants
Keep front-of-house and kitchen teams aligned around one live order queue.
Takeaways
Coordinate high-volume collection and delivery orders with clear timing.
Dine-In Service
Track table and QR orders alongside other supported channels.
Delivery Kitchens
See delivery status, customer details, notes, and preparation timing together.
Multi-Location Brands
Monitor orders centrally while teams work from branch-specific views.
Operations Teams
Use order history and reporting to review daily service performance.
Connectez vos opérations de commande
Réunissez menus, impression en cuisine, droits d’équipe, commande directe et service QR dans le même flux TabTake.
Gestion des menus
Actualisez les articles, les prix et la disponibilité.
Explore productImpression en cuisine
Envoyez des tickets précis directement en cuisine.
Explore productGestion des équipes
Contrôlez les accès, les rôles et les autorisations.
Explore productProfil de l’établissement
Gardez vos informations cohérentes partout.
Explore productCommande en ligne
Acceptez des commandes directes sans commission.
Explore productCommande QR à table
Permettez aux clients de commander depuis leur table.
Explore productPrêt à reprendre le contrôle de chaque commande ?
Réunissez commandes en direct, statuts, flux de cuisine et visibilité des établissements dans un tableau de bord TabTake.
Sans engagement. Présentez la configuration de votre restaurant à notre équipe.